Mac & Cheese

Mac & Cheese

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Mac & Cheese. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mac & Cheese is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Mac & Cheese is something that I have loved my whole life.

Many things affect the quality of taste from Mac & Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mac & Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mac & Cheese is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Mac & Cheese using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Mac & Cheese:

  1. 2 hand grab of Macaroni
  2. 3 Baby Potatoes
  3. 3 slice Ham
  4. 150 ml Milk
  5. 150 gm Shredded Mozzarella cheese
  6. Salted butter

Instructions to make to make Mac & Cheese

  1. Peel off the Potatoes skin and put to boil, also boil Macaroni (separately: 15- 20min), slice the ham into cubes
  2. Take out the macaroni raise with cool water (this to soften the macaroni), take out the potatoes and Mash it.
  3. Middle heat fire: Put the salted butter is the frying pan, pour hams and mashed potatoes into the pan and stir it together
  4. Pour in the Macaroni to mix well (2min), pour in 150ml milk (mix well 2min)
  5. Lower the heat: Add in the shredded cheese bit by bit until the whole pack for 150gm cheese used up, stir until it become sticky (10min) (optional- if way to sticky you may add in milk and stir it again), off the fire and ready to served
  6. Optional: lay the mac & cheese on the baking tray, sprinkle more shredded cheese on the top and bake for 10min (ready to serve)

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Mac & Cheese. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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